This yogurt-cucumber-garlic dip is great for dipping vegetables, pita wedges, or served with a variety of greek foods (gyro anyone?). This is a healthy version. Well...it's healthy-ish. Makes 1 serving.
Ingredients:
- 1/2 c. plain fat-free yogurt
- 1/4 c. diced cucumber
- 1 chopped scallion
- 1 minced small garlic clove
- 2 tsp. chopped fresh mint
- 2 tsp. chopped fresh dill
- pinch of salt
- pinch of pepper
- squirt of lemon
Mix all ingredients well. Tastes best if chilled overnight.
No comments:
Post a Comment