Monday, June 14, 2010

Zucchini Bread

2 cups raw grated zucchini

3 eggs
2 cups sugar
1 cup oil
2 cups flour
1/4 tsp baking powder
2 tsp soda
3 tsp cinnamon
1/2 cup chopped nuts optional
1 tsp salt
2 tsp vanilla
1/2 -1 cup dates or raisins optional
1tsp allspice- (orig recipe calls for mace, I use allspice)
1/4 tsp cloves
Beat eggs, add sugar, oil, zucchini, mixing well. Sift together dry ingredients and beat into egg mixture. Add vanilla, and nuts, dates or raisins.
Pour into greased and floured loaf pan Bake at 350 for one hour or until done. Makes two smaller loaves or one large loaf. Depends on what type of pans you have.

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